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An Elegant Eve Menu
Link to PDF file with more information about An Elegant Eve
Appetizers
Tomato and Fresh Mozzarella Skewers
Shaved Beef Tenderloin with Caramelized Onions
Shrimp Shooters
Stuffed Mushroom Caps
Soup Course
French Onion Soup with Gruyere topped croutons
Salad
Spring Mix salad with blue cheese crumbles
Entree
Option 1
Beef Tenderloin Medallions in a Mushroom and Wine Reduction
Option 2
Baked Salmon with a Lemon Dill Cap
Option 3
Grilled Stuffed Portabella Mushroom Cap
Accompaniments
Roasted Baby Red and Fingerling Potato medley
or Twice Baked Potatoes
Steamed Asparagus Spears or Roasted Brussels Sprouts
Dessert
Medley of Mini Desserts
Cheesecake, Fruit and Chocolate Mousse, Tiramisu
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